On Demand
New Standards on Passive Immunity for Dairy and Beef Calves
Hosted by VetFolio
Dates TBD Online / Virtual
About This Event
This course covers the updated recommendations for evaluating passive transfer of immunity in dairy and beef calves. Participants will learn about new goals for IgG levels in serum and the total mass of IgG required in colostrum or colostrum replacement products to maximize calf health and reduce morbidity and mortality.
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Who This Event Is For
Target Audience
Veterinarians and veterinary technicians working with dairy and beef cattle, particularly those specializing in food animal medicine and herd health management.