On Demand
Minnesota Food Safety Manager Training
Hosted by StateFoodSafety
Dates TBD Online / Virtual
About This Event
This online training course prepares food managers and persons in charge to take the nationally approved Food Protection Manager Certification Exam. Participants learn advanced food safety topics including risk identification, employee training, cross-contamination prevention, cleaning and sanitizing procedures, and regulatory compliance for managing food service operations.
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Who This Event Is For
Target Audience
Food managers, persons in charge of food service operations, and food service supervisors