On Demand
Food Safety Manager Training
Hosted by StateFoodSafety
Dates TBD Online / Virtual
About This Event
This online training course prepares food service managers to implement food safety practices, supervise employees handling food, and pass the nationally-accredited Food Protection Manager Certification Exam. The course covers advanced topics including identifying food safety risks, preventing contamination, employee health protocols, and regulatory compliance based on the FDA Food Code.
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Who This Event Is For
Target Audience
Food service managers, persons in charge of food operations, and food safety certification candidates