On Demand
Food Safety Manager Training
Hosted by StateFoodSafety
Dates TBD Online / Virtual
About This Event
This online training course prepares food service managers to become certified Food Protection Managers by covering advanced food safety topics including contamination prevention, employee health protocols, equipment maintenance, and regulatory compliance. The course includes a practice test and study materials to help participants prepare for the nationally approved Food Protection Manager Certification Exam.
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Who This Event Is For
Target Audience
Food service managers and supervisors who handle food operations